Experience dining around Australia

At Commercial Hotel Boonah, We are dedicated to being the quintessential pub, where locals gather with warmth and camaraderie, and where travelers find a memorable and unique experience. Our historic venue is a regional treasure, offering exceptional hospitality and a welcoming atmosphere that makes every visit special. Whether you’re a local resident, or a weekend explorer, we strive to be the heart of Boonah, and the ultimate destination for cherished moments and lasting impressions.

Bisou Bisou

French

Fortitude Valley

Open 7 days a week from 6:30am until late, Bisou Bisou is far more than just a French restaurant. Fresh and modern, with a big nod to tradition, the French-inspired fit-out and all-day a la carte menu are designed to fit perfectly with any level of formality. Whether it’s a hearty breakfast, lunch on the go from the ready-to-eat cabinet or an extravagant feast shared with friends and family, you can find it all in Fortitude Valley’s favourite French eatery.

Byblós Brisbane

Lebanese

Hamilton

Byblós Bar and Restaurant offers imaginative Lebanese and Mediterranean cuisine, luxurious surroundings, and a world-class drink selection. Located on the picturesque Brisbane River, it’s the perfect spot for a riverside meal, after-work drinks, or a special celebration.

Byblos Melbourne

Lebanese

World Trade Centre

VIC

Byblos Bar and Restaurant blends imaginative Lebanese and Mediterranean cuisine with lavish hospitality and a world-class drink selection. Located by the Melbourne CBD fringe on the Yarra River, it’s perfect for riverside meals, after-work drinks, or celebrations. Whether for a birthday, Christening, Christmas party, or corporate event, enjoy memorable dining in our main restaurant or exclusive event space with a private bar and balcony, offering delicious food, exceptional service, and stunning views.

Le Bon Ton

American

Collingwood

VIC

Le Bon Ton, meaning "Let The Good Times Roll," brings the spirited essence of New Orleans to life with its French heritage and dedication to Southern-style American barbecues. Our ethos embraces signature barbecued meats cooked low and slow, served in a casual restaurant and bar setting. Enjoy smoky flavours across substantial sandwiches and tantalising bar snacks, complemented by funk, soul, and jazz tunes for a lively late-night vibe.

Boom Boom Room

Japanese

Inspired by the street food of Japan and influenced by the best local produce Australia has to offer, indulge in a delicious menu designed to blend both cuisines effortlessly. Boasting authentic sashimi and yakitori plates as well as bold dishes carefully curated by Executive Chef Jake Nicolson.

Donna Chang

Modern Chinese

Donna Chang expresses a marriage of modernity and antiquity, which is reflected in both cuisine and decor. Time-honoured Cantonese & Sichuan dishes collide with state-of-the-art modern cooking techniques, within a building that preserves a rich history, whilst forging the visual standard of modern CBD dining.

Lúc Lắc

Asian

Lúc Lắc (pronounced Look Luck) is fondly named after an unforgettable and remarkably flavoursome, traditional Vietnamese dish called Bo Lúc Lắc (Shaking Beef), which is wok-tossed and dramatically shaken, resulting in vibrant flavours that are served with simple modesty.

Iris Rooftop

Spanish

Fortitude Valley

Sat atop Hotel X in Fortitude Valley, Iris Rooftop Bar & Restaurant highlights a sweeping 360° panoramic view of Brisbane City, complemented by a luxury modern fit-out and cuisine to match. Renowned as one of the most luxurious bars in Fortitude Valley, Iris specialises in Spanish tapas and is accompanied by an extensive bar menu highlighting the work of a collection of Brisbane’s best mixologists and sommeliers.

Blackbird

Modern Australian

Blackbird offers award-winning dining and entertainment experiences across two spectacular levels, an ambient bar, three elegant private dining rooms, a dedicated event space, and a stunning outdoor terrace with a million-dollar, 180-degree riverside vista.